willywhit Posted December 1, 2007 Report Share Posted December 1, 2007 Bacon Candy Prep: 5 mins Cook: 30 mins Ready in: 35 mins Serves: A herd Ingredients 1 lb Bacon (not thick-cut) 1/4 cup Brown sugar Cooking Instructions Pre-heat oven to 350 degrees. Slice bacon into 1/2 inch strips and dredge in brown sugar until thoroughly coated. Crumple aluminum foil to allow for grease drainage and place it on a baking sheet. Lay out the bacon on this, making sure not to overlap pieces. Bake until crispy. Allow to cool and harden before serving. Quote Link to comment Share on other sites More sharing options...
tex1230 Posted December 1, 2007 Report Share Posted December 1, 2007 Padded Room, Jong! Quote Link to comment Share on other sites More sharing options...
Allee Posted December 1, 2007 Report Share Posted December 1, 2007 " Yeah, but bacon tastes good. Pork chops taste good." "Hey, sewer rat may taste like pumpkin pie, but I'd never know 'cause I wouldn't eat the filthy mother-*******." Quote Link to comment Share on other sites More sharing options...
LeeW Posted December 1, 2007 Report Share Posted December 1, 2007 -snorting- oink oink Quote Link to comment Share on other sites More sharing options...
willywhit Posted December 1, 2007 Author Report Share Posted December 1, 2007 " Yeah, but bacon tastes good. Pork chops taste good.""Hey, sewer rat may taste like pumpkin pie, but I'd never know 'cause I wouldn't eat the filthy mother-*******." A Tangled Web We Weave...... Personality goes a long way. Ah, but by that rationale, if a pig had a better personality, it would cease to be a filthy animal.... Quote Link to comment Share on other sites More sharing options...
Galen Posted December 1, 2007 Report Share Posted December 1, 2007 Tofu fried in bacon grease is awesome! "The man eat bacon at every meal. You just can't do that!" Quote Link to comment Share on other sites More sharing options...
Sinecure Posted December 1, 2007 Report Share Posted December 1, 2007 Quote Link to comment Share on other sites More sharing options...
willywhit Posted December 1, 2007 Author Report Share Posted December 1, 2007 <object width="425" height="355"><param name="movie" value="http://www.youtube.com/watch?v=1leLgTr9ytw&rel=1"></param><param name="wmode" value="transparent"></param><embed src="http://www.youtube.com/watch?v=1leLgTr9ytw&rel=1" type="application/x-shockwave-flash" wmode="transparent" width="425" height="355"></embed></object> you can wish in one hand and crap in the other. We'll see which one fills up first Quote Link to comment Share on other sites More sharing options...
ecnalubma Posted December 1, 2007 Report Share Posted December 1, 2007 What is wrong with that kids legs??? Quote Link to comment Share on other sites More sharing options...
Guest KrudKarver Posted December 2, 2007 Report Share Posted December 2, 2007 What is wrong with that kids legs??? ..aspiring supermodel. Quote Link to comment Share on other sites More sharing options...
skategoat Posted December 3, 2007 Report Share Posted December 3, 2007 What is wrong with that kids legs??? Not enough bacon. BTW, *anything* tastes better with bacon added. Seriously. Quote Link to comment Share on other sites More sharing options...
willywhit Posted December 3, 2007 Author Report Share Posted December 3, 2007 fried up some shredded Prosciutto in olive oil for breakfast ,mixed with shredded cheddar melted into scrambled eggs- urrrrp, I'm a health nut :rolleyes: Quote Link to comment Share on other sites More sharing options...
carverchick Posted December 3, 2007 Report Share Posted December 3, 2007 Why do I feel compelled to make love to a pork chop????:rolleyes: Quote Link to comment Share on other sites More sharing options...
willywhit Posted December 3, 2007 Author Report Share Posted December 3, 2007 Why do I feel compelled to make love to a pork chop????:rolleyes: Cosmo Kramer: I'm tellin ya the pigman is alive. The governments been experimenting with pigmen since the fifties. Jerry Seinfeld: Will you just stop it ? :lol: Furries are self-described “animalistic creatures with humanoid features.” Wolves, dragons, orca whales. Anything goes. Like familiar cartoon characters, these animals can talk, stand upright, or wear clothes. But make no mistake, if furries—frequently shortened to “furs”—have great senses of humor, that doesn’t mean that being a lion, a mouse, even a skunk, is a laughing matter. Furs often associate closely with the animals they imitate. Quote Link to comment Share on other sites More sharing options...
Sinecure Posted December 3, 2007 Report Share Posted December 3, 2007 Someone stole the bacon!! Quote Link to comment Share on other sites More sharing options...
willywhit Posted December 3, 2007 Author Report Share Posted December 3, 2007 all that salty pork is makin' me thirsty ! http://www.shoutwire.com/viewstory/118729/Largest_Beer_Heist_in_Ireland_Man_Steals_450_Kegs_From_Guiness_ Quote Link to comment Share on other sites More sharing options...
cail Posted December 3, 2007 Report Share Posted December 3, 2007 oh man :lol: Quote Link to comment Share on other sites More sharing options...
Fleaman Posted December 6, 2007 Report Share Posted December 6, 2007 Oh yeah! baby! Quote Link to comment Share on other sites More sharing options...
carverchick Posted December 6, 2007 Report Share Posted December 6, 2007 That's Hot!! ^^:lol: Pork Fat Rules! Quote Link to comment Share on other sites More sharing options...
willywhit Posted December 7, 2007 Author Report Share Posted December 7, 2007 scallops wrapped in bacon ! lil toothpick speared in it for easy grab and gobble ! only we new englanders can properly pronounce " scallop" scall like scalding hot water ;) not skall like skalleywag say it...... schkoll op.... with drawn buttah and some lobstah Quote Link to comment Share on other sites More sharing options...
Allee Posted December 7, 2007 Report Share Posted December 7, 2007 In New Zealand the pork roast comes with all the back fat left on it. You roast it rubbed with olive oil and salt and the back fat comes up crispy and crunchy and chewy and soooooo good. They don't do that in Canada. But the bacon rocks. Quote Link to comment Share on other sites More sharing options...
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